CSSS Meeting Minutes Monday, September 10, 2007
Supplies
- Buy everything from Costco
- Victor is in charge. Supplies will be kept on the 4th floor fridge
- Supplies Needed:
- 200 Burgers / burger buns
- 200 processed cheese
- 100 hot dogs / buns, leave buns in the sun!
- Charcoal
- Ketchup, mustard, relish
- Pam
- Might be bought:
- Bacon, Tomatoes, lettuce
BBQ Event Date
Wednesday, September 12th 2007
10:00 am setup
10:30 heat up charcoal
Begin selling 10:50
End BBQ at 2:00 pm
Will take place outside the Reboot Café, on the north side of the ICCS building
Decorate the cube website with a burger picture
Schedule:
10–11
11–12
12–1
1–2
Cooker #1
Victor
Jeremiah
Jeremiah
(TBFI)
Cooker #2
(TBFI)
Presley
Ilan
(TBFI)
Cashier
(TBFI)
Victor
(TBFI)
(TBFI)
(TBFI) = To be filled in
Price List - Estimated budget: ~$200
- $2 Burgers (may change)
- $2 Hot dogs
- $2.50 cheese burgers
- $0.50 Pops / chips
Beach day
- Date moved to September 22nd on Spanish banks
- Decorate cube website with beach picture
Future BBQs?
- Favouring Thursdays